This was an extremely simple dish to make and it tasted pretty darn good! The recipe is from the book Forever Summer by Nigella Lawson. The only actual cooking was of the noodles and the toasting of the sesame seeds; the rest was just a quick sauce and some scallions. Another great cold noodle dish. The only gripe I have with the cold noodle dishes is that they're not nearly as good as leftovers after refrigeration.
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